Pay in 4 interest-free payments of $54.88 Learn more
Ships within 48 hours · Estimated delivery Sep 6 - Sep 11
• Region: Galicia
* Stück ohne Knochen und poliert
* Pata Negra Bellota from Jabugo
* Source of vitamins B
* Great sea flavor and texture
Pata Negra Schinken 100% Ibérico Bellota mit knochen • Region: Galicia* Pata Negra Bellota from Jabugo * 100% Iberian pigs bred in the Dehesa * +36 Months of curation in natural curing rooms * One of the most awarded Jamn Ibrico in Spain Pata Negra Jamn 100% Ibrico Bellota (acorn fed). Cured by traditional methods for 36 months. Coming from Iberian pigs bred in freedom in the Dehesa of Huelva. Region: Jabugo, Andalusia, Spain Net weight: 7kg bone in 4,5kg boneless
US$ 114.50
US$ 159.00
US$ 124.50