Callebaut W2 White Chocolate Callets - 28% Cocoa Butter Belgian Couverture cracker from curries and soups to

from curries and soups to marinades and stir-fries

slightly tart and sweet✅ Made with Real Amarena Extracts – Captures the iconic taste of Fabbri’s preserved cherries✅ Perfect for Cold & Hot Preparations – Great in gelato

The 10-inch size is perfect for standard cakes and round desserts

This KETCHUP is made with 100% all-natural ingredients for a flavor that complements any meal

making them a go-to for commercial bakeries and food manufacturers

Callebaut W2 White Chocolate Callets - 28% Cocoa Butter Belgian Couverture cracker from curries and soups to28% Cocoa ButterW2 White CouvertureCallets The professional's premium white. Callebaut W2 pairs 28% pure cocoa butter with a perfectly balanced creamy vanilla flavor exceptional Belgian white couverture in fast melting callets for molding, enrobing, ganache, and mousse. Brand Callebaut Belgium Composition 28% pure cocoa butter white couverture Best For Molding, enrobing, ganache & mousse Format Callets 22 lb 2 x 22 lb case Summer Heat Advisory: